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Model No. : | food grade |
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Brand Name : | jianghu |
Product description
No. | Type | Remarks |
1 | Type A | It contains water. If kept for long time, water and matter shall separate. |
2 | Type B | It is dense with excellent dispersity. When used, use purified water to dilute so that it can reach the fluidity required. |
3 | Type C | This is the common type with excellent fluidity and dispersity. |
4 | Type D | This type contains less titanium than Type C. But it is good in dispersity and slow in sediment. |
5 | Type E | This type has few dispersant (As required by Japanese customer), so that fish ball made will not change in smell. It contains 50% titanium, also fit for the sample brought by the Vietnamese. |
6 | Type F | This type is produced as per imported sample. The disadvantage is easy sediment. With a content of 60% titanium, it is good in fluidity though high in cost. |
7 | Type G | This type is improved from an imported sample which can subside easily. After the improvement, it does not subside. With a content of 60% titanium, it is good in fluidity with an equal cost to Type F. |
8 | Type H | A Chinese company took several samples of this matching method. Only Type H is the best (called Type F when testing the samples). |
9 | First generation | Eliminated |
10 | Second generation | Eliminated |
11 | Third generation | Eliminated |
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