Stainless steel food grade industrial beer brewing equipment
Stainless steel food grade industrial beer brewing equipment
Stainless steel food grade industrial beer brewing equipment

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Stainless steel food grade industrial beer brewing equipment

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Model No. : Q100-5000L
Brand Name : KOSUN

Product description

Product Description   Stainless steel food grade industrial beer brewing equipment     Beer brewery system micro brewery equipment Mash/lauter tank: used for mashingin, lauter, recirculation, and sparging. *Stainless steel material 304/316 *Exterior thickness: 1.5~2.0mm *Interior thickness:2.5mm~3.0mm *Flange&dish head *Polyurethane 80~100mm *Rotary cleaning ball *Recirculation with sight glass *Coned bottom *Raker knife with variable speed drive *False bottom *Ring of sparging *Temperature senser *Separate mash tun, lauter tank available         Kettle/whirlpool tank:used for boiling and whirlpool of the wort *Stainless steel material 304/316 *Exterior thickness: 1.5~2.0mm *Interior thickness:2.5mm~3.0mm *Stainless steel heating jacket, both on the bottom and around the side *Flange&dish head *Spray cleaning ball *Temperature senser *Equip with agitator *Condenser device *Separate kettle, whirlpool tank   Optional: 3-vessel: mash tun-lauter tank-kettle/whirlpool tank                mash/kettle tank-lauter tank-whirlpool tank(combination  type optional) 4-vessel: mash tun-lauter tank-kettle-whirlpool tank   Hot water tank, Screw conveyer, Grist case optional Process: mirro polishing, pure argon gas protecting welding, double face forming Panel: Mirro/wire-drawing/2B optional       Specializing in the production of beer brewery system micro brewery equipment   Standard features of the fermenters/unitanks/CCVs:   Conical bottom, cylindrical top, stainless steel 304 double walled jacket tanks   Bottom cone 60-75 degree, allow the yeast to flow towards the cone's apex   Compression resistance design, design pressure 0.3Mpa, working pressure 0.15Mpa   Dimple Plate Jacket for cooling, Stainless steel cooling belt or Miller board cover the body & Cone bottom  to efficiency cooling all the parts   Both the tank and the jacket will have 48 hours pressure test&inspection   Stainless steel legs(3 or 4), with screw assembly to adjust leg height   Dry hops adding port, carbonization port,racking arms optional   Stainless steel ladders for large tanks   All relative valves: pressure regulating valve, safety valve, sampling valve, drainage valve food and sanitary grade stainless steel 304 material   PU(Polyurethane) or Rock wool Foam Insulation, Cover Body & Cone Bottom to Keep Thermal   Single tank, single control     Top or side manhole    

Main items

Main machine

Malt milling system

Double rollers malt miller machine

Mash system

Mash tun/kettle boiler, lauter tun/whirlpool tun, wort pump, Mirror polishing 

Mechanical

agitation: Stirring moter adopts variable frequency stepless speed control, improve 

wort preparation time.

Fermenting system

Fermentation tank, inner tank adopts international standard food grade SUS.304

All welding us double-sided welding argon gas protection, double-sided forming can

improve the weld ability if under pressure.

Mirror polishing

Heating system

Electric heating/ steam heating/ direct fire heating

Control system

Control cabinet, touch screen. Simens /LG PLC control

Chiller system

Ice water tank, cold water tank and pumps, plate heat exchanger, chiller

Filter system

(Opional)

Membrane filtration or plate filter machine or Diatomite filter

Storage system

(Customized)

Beer bright tank, beer storage tank

Cleaning system

CIP cleaning system, include alkali tank and disinfection tank, cleaning pump.

Cleaning ball: internal comprehensive cleaning, improve the quality of internal 

cleaning.

Filling system

(Opional)

Manual and automatic bottle filling line, keg filler and washer machine

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