Plum sauce for cooking duck

The production process of plum sauce:
1. Green plum: Because it's used to make sauce, you don't need to pick too good, it's normal, and you can save a little money.
2. Unbleached rock candy. Do not use bleaching sugar to make ice plum sauce, try to keep the natural flavor.
3. After removing the pedicles of green plums, put them in the sink and rinse them.
4. Drain the cleaned green plum.
5. Then let it stand for 2~3 days, depending on the room temperature, let the plums ripen naturally and turn into apricot yellow.
6. Put the matured green plums into the soup pot, add enough water, boil on high heat, and simmer for 20 minutes on low heat.
7. Then pierce the green plum with chopsticks to let the juice penetrate into the soup.
8. When the green plum pulp becomes transparent, pick up the green plum, put it in a bowl, and crush it with a spoon.
9. Put the crushed green plums back into the pot and put rock sugar in at the same time.
10. Add salt again.
11. Stir continuously until the rock sugar melts. Pay attention to control the heat and observe the size and sound of the boiling bubbles.
12. When the bubbles are getting bigger and bigger, and the sound of "porch-porch" is relatively muffled, and at the same time, when the pulp is a little bit drawn with a spoon, you can turn off the heat and continue to stir for a while to prevent the paste. end.
13. Let the ice plum sauce cool naturally.
14. Serve after bottling. I use glass bottles that have been filled with other foods, and reuse the old ones. This iced plum sauce is placed in the fresh-keeping compartment of the refrigerator and can be kept for one year.

How could we stimulate appetite?I think Lishida 500g Glass Bottle Plum Sauce is the great answer.Selected high quality plum and other ingredients,this product is often used for dipping roasted duck,pork,spring rolls and chicken.With the sour and fresh taste,we must enjoy the mealtime!

The factory,covering about 13,000 square meters, owns advanced production and filling equipment, forming a one-stop production system from traditional brewing to product packaging.Not only passing the Quality Standard Certificate,we also have been awarded ISO9001 Quality Management System Certificate,HACCP System Certificate and so on,maintaining strict quality assurance.

We adhere to brew soy sauce,incuding light soy sauce,dark soy sauce,steamed fish soy sauce,Japanese sweet soy sauce,Gluten-free soy sauce and so on, from superior non-GMO soybean by traditional Chinese way.

Besides,in order to meet the requirements of families from various countries,we also focus on producing different flavour sauces,including soybean sauce,chilli sauce,hoisin sauce,sweet sour sauce,thai sweet chilli sauce,teriyaki sauce and so on.

Our products have been exported to Europe,America,Africa,Asia and other overseas area with good reputation.We also accept a number of domestic and overseas well-known brands for consigned OEM business.

Here, we warmly welcome friends, old and new, from at home and abroad, to cooperate with us for a brighter future!