Specifications 1.both can be used for fresh & frozen meat
2.capacity:7 t/h
3.Chopping cage diameter: 200
4.chopping cage speed:240/120
YC Mechanism Meat Grinder is specially designed to chop the fresh meat or frozen meat at -18°C and -24°C, can produce different sizes of minced meat or slices by changing the cutter. No obvious temperature rise can be made on the products, so the minimum bacteria level can be maintained for your products while the hemoglobin can be properly preserved, greatly improving the shelf life of your products. It also boasts of easy operation and high productivity and efficiency. Grinder JR 120 (Single / Double-headed available upon request)
Model | Capacity(Tons/h) | Power (KW) | Chopping CageSpeed (r/min) | Rated Voltage (V) | Weight (Kg) | Dimensions (mm) |
JR-120 | 1~1.5 | 7.5 | 250 | 380 | 260 | 1000*600*1200 |
JR-160 (Dual ChoppingCages) | 2.5-9 | 33 | 160 | 380 | 1660 | 1900*1350*1750 |
JR-200 | 5 | 45 | 200 | 380 | 801 | 1650*1100*1750 |
Advantages: Easy cleaning Surface & Hopper stainless steel Ejecting device for meat worm and cutting unit, manually operated Hardly noticeable temperature rise with the final product Drive shaft stainless steel, seated in special seals and ball bearings Worm housing, meat worm and cutting unit stainless steel.