ISP (Gelification)
ISP (Gelification)
ISP (Gelification)

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ISP (Gelification)

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Model No. : TW900
Brand Name :
10yrs

No. 230, Changjiang Middle Road, China

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Product description

Isolated Soy Protein
90% Isolated Soy Protein (Gelification)

The gel isolated soy protein is produced from the finest Non-GMO soybean. It is designed and produced for application in western-style sausage, ham and other western-style low-temperature meat products, high-temperature sausage products etc.

Excellent gelification, good solubility, improving texture and slicing, dust-free, raising yield-ratio, reducing product costs.
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