Hot-selling Fruit Ice Cream Machine for Soft Snack
Hot-selling Fruit Ice Cream Machine for Soft Snack
Hot-selling Fruit Ice Cream Machine for Soft Snack
Hot-selling Fruit Ice Cream Machine for Soft Snack
Hot-selling Fruit Ice Cream Machine for Soft Snack
Hot-selling Fruit Ice Cream Machine for Soft Snack
Hot-selling Fruit Ice Cream Machine for Soft Snack
Hot-selling Fruit Ice Cream Machine for Soft Snack
Hot-selling Fruit Ice Cream Machine for Soft Snack
Hot-selling Fruit Ice Cream Machine for Soft Snack

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Hot-selling Fruit Ice Cream Machine for Soft Snack

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Model No. : MF-1K-1
Brand Name :
10yrs

Hong Kong, Guangdong, China

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Product description

  • Fully-automatic fruit ice cream fruit blender for home use
  • Descriptions:
    • Easy, delicious and 100% frozen fruit
    • Looks and tastes like soft serve ice cream
    • Stainless steel fine shredding disc
    • Easy to clean components are dishwasher safe
    • Black and silver strong durable plastic housing
    • Wash immediately after use, before food particles solidify
    • Only kitchen appliances that can produce this creamy and delicious texture using 100% fruit
  • How to use:
    • Freeze cleaned and cut fruits in fridge for 24 hours
    • Defrost for 10-15 minutes outside
    • Put in machine and work for 4-5 minutes
    • Always peel bananas before freezing
    • Always freeze peeled bananas and other frozen fruits for at least 24 hours before using
    • Always make sure chute is locked in place in 12 O'clock position on base
    • Always make sure customer’s bananas are ripe or cheetah-spotted before freezing, more browns spots sweeter taste
    • If customer’s ice cream comes out mushy, fruit isn't frozen enough
    • If customer’s fruit rock hard, give it 10-15 minutes to defrost
  • Easy, delicious and 100% frozen fruit
  • Looks and tastes like soft serve ice cream
  • Stainless steel fine shredding disc
  • Easy to clean components are dishwasher safe
  • Black and silver strong durable plastic housing
  • Wash immediately after use, before food particles solidify
  • Only kitchen appliances that can produce this creamy and delicious texture using 100% fruit
  • Freeze cleaned and cut fruits in fridge for 24 hours
  • Defrost for 10-15 minutes outside
  • Put in machine and work for 4-5 minutes
  • Always peel bananas before freezing
  • Always freeze peeled bananas and other frozen fruits for at least 24 hours before using
  • Always make sure chute is locked in place in 12 O'clock position on base
  • Always make sure customer’s bananas are ripe or cheetah-spotted before freezing, more browns spots sweeter taste
  • If customer’s ice cream comes out mushy, fruit isn't frozen enough
  • If customer’s fruit rock hard, give it 10-15 minutes to defrost
  • Send Inquiry

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