Specifications 1.ISO HACCP GAP
2.Cap:4-6cm & over 6cm
3.Packing:loose pack or 150g/plastic tray.
4.fresh shiitake mushroom
5.good quality
Product Name: | mushroom |
Description: | |
Model Number: | Finc-169 |
Type: | Fungus |
Style: | Fresh mushroom |
Color: | brown |
Source: | Cultivated |
Part: | Whole |
Processing Type: | Raw |
Shelf Life: | 30 days |
Certification: | GAP, HACCP,ISO 9001,22000 |
Place of Origin: | Shanghai China (Mainland) |
Brand Name: | Finc |
Packing Season: | Whole year |
The fresh shiitake mushroom contains abundant protein, microelement, vitamin, etc. many kinds of nutritional components that human body needed. The shiitake protein contains 18 kinds of aminophenol, among which 9 kinds are necessary to human body.
The following is mostly the embodiment of shiitakes nutrition:
1.Enhance human bodys immunity, help it to resist flu virus, tumor and cancer.
2.Concern and protect the heart vas, promote cholesterol eduction and catabolism, thus help to improve hypertension and prevent from arteriosclerosis.
3.Contain more than 30 kinds of enzymes that can benefit stomach and help eating, and they are regarded as the unique food that can correct the lacking enzymes in human body.
4.Contain abundant Vitamin D that can strengthen calcium absorption.
5.Abundant dietary fiber can help human detoxicate and shape body. Specification Cap diameter: 2-3,3-4,4-5,5-6cm & above 6cm Packing Inner:Retail pack30g-200g/bag; Loose pack:15kg/PE bag Outer: carton