Commercial Kitchen Range Exhaust Vent Hood with ESP

Features of  Commercial Kitchen Range Exhaust Vent Hood with ESP (electrostatic air filter):
1.Ingenious design
Unique range hood design, incorporating extraction functions of normal vent hoods and purification functions of Electrostatic Precipitator (ESP).
Patented cylindrical honeycomb electrostatic fields and optional PLC controlled spray-style humidifier, maximizing the filtration and purification efficiency of cooking oil fume and grease particles for commercial kitchens.
Patented Lvcheng unique high voltage high power system, power is strong, can make equipment work more stable, energy-saving,environment-friendly, reliable. 
Modular design, ensuring easy assembly of our kitchen range exhaust vent hood ESP for total operation and easy removal of the hood, the cover, the control panel, the electrostatic precipitator, and other major components for maintenance and cleaning.
2. Remarkable purification efficiency
An average purification efficiency of above 98%, based on 2 stages of electric field applied in our range hood ESP, is guaranteed.
3. Broad-spectrum applications
Our Exhaust hood ESP is ideal for large commercial kitchens in restaurants, hotels, supermarkets, shopping centers, business centers, enterprises and business organizations, etc.
4. Strict Quality Control
ISO9001:2008 tested quality control system.
CE (certificate of safety conformity) granted, ensuring the internationally standard safety and reliability of our exhaust hood ESP products.
5. Cost Effective
Can be installed directly above the cooking stoves, no additional purifying equipment needed to dispose the secondary air pollution, saving your kitchen space and overall cost.
Spare electrostatic fields are seldom needed for replacement, adding much to the savings in maintenance cost.
7. Hassel-free
One year free repair and lifelong maintenance of our exhaust hood ESPs guaranteed.
Low altitude emission of the processed air guaranteed, no complain will be incurred.

No ozone generated during the operation of our electrostatic kitchen range exhaust vent hood ESPs.

Name	No.	Model	Air flow (M3/Hr)	Volume L*W*H(mm)	Purify rate	Power (w)	Windage (Pa)	Net Weight (kg)
Oil fume- covered catering purifier	1	LCA-4H	4000	1970*1146*903	98%	680	150Pa	175kg

Nancy Wong  Wechat  & Skype: +8617758665946