IQF green pepper strips

Specifications IQF green pepper strips

fresh raw materials

HACCP, BRC, KOSHER, ISO certified

prompt shipment

IQF green pepper strips   2013 New Season iqf green pepper strips
Whole80-100/100-130g
Strip:Natural length,wid 5-6mm or 8-10mm
Dice10x10/15x15/20x20mm

  2013 New Season iqf green pepper strips
Supply IQF high quality frozen green pepper wholes/dices/slices
Made of fresh organic green pepper , characteristicflavour and taste, metal dected, free from any foreign substance.

  Specifications of IQF green peppers

Description of peppers:
Sound green fresh peppers which have been trimmed to remove calyx, seed,
core material and bruised areas.
The peppers are blanched and passed through an Urschel Dicer set to achieve
10x10mm dices. The pieces are then frozen and handled such that the pieces
are separate and free-flowing.
Size: 10x10mm
Packing: 10kg per carton with polythene liner
Colour: uniform green colour.
Off colour: max 1%
Taste: typical of the red capsicum, without any off-taste.
Metal/glass/plastic/stone/sand/soil or any other FMV/EVM: Non-existence.
Contamination: pesticides, fungicides, metals, mycotoxines, radioactivity,
according to US FDA STANDARD.
Microbiological description:
(1) T.V.C. 10000/G
(2) Yeast <50CFU/G
(3) Moulds <50CFU/G
(4) Staphylococcus Aureus Coagulase positive:max 10/g
(5) Listeria: NIL
(6) Salmonella NIL
(7) Pathogenic bacteria NIL
(8) Coliforms NIL
(9) E.coli NIL
Pesticide Residues:
1)Aldicarb NIL 2)Benoxacor NIL
3)Buprofezin NIL 4)Captan NIL
5)Chlorfenson NIL    

Delivery	Within 7 DAYS (or sooner) from receipt of deposit
Payment	T/T, L/C, D/P, etc.
Trade terms	By sea/air
Packaging	Export-worth, suitable for transportation of long distance
Shipment	From China port to the any port of the world
Quote validity	30 Days from quotation date
Website	www.fourseasonfoods.com
Contact

      IQF Frozen Vegetables> IQF Frozengreen peppers processor   IQF organic frozen green peppers supplier
  IQF green pepper dices 10*10mm   IQF green pepper strips
        1)Product description : Sound green fresh of Capsicum annum which have been trimmed to remove calyx, seed, core material and bruised areas.The capsicums are blanched and passed through an Urschel Dicer set to achieve a 10mm dice.The pieces are then frozen and handled such that the pieces are separate and free-flowing.   2)General Properties. Spray and fertilizers: Will conform to the limit specified in the Australian Food Standard Code as amended, and the appropriate State Government Food Legislation . Odours and flavours: Characteristic of fresh green capsicum. Texture: Firm and characteristic with fresh frozen capsicum. Additives and preservatives : Nil.   3)Packaging: Polyethylene lined wax free cardboard cartons free from metal fastenings Normally in 10kg net weight cartons.   4)Appearance: green in colour, free flowing   5)Microbiological Analysis ( on frozen product ) Total Plate Count: Will be less than 8,000/g Coliform Will be less than 100/g E - Coli Will be <10/g   6)Enzyme Activity:Will be Negative   7)Shelf Life:24 months from date of freezing, with a storage temp of - 18 degrees C.   8)Storage Conditions:frozen with-in 30 minutes of slicing to - 18 degrees C ( and not below - 24 degrees C ) and stored with-in this rangeuntil delivery.   9)Allergens: Some people may have allergic reactions to capsicums.   10) Genetically Modified: No genetically modified material has been used.