China Glucose Syrup Dextrose

      Product Description   Dextrose Monohydrate is a kind of white hexagonal crystal with starch as the raw materials. Dextrose is glucose of vegetable origin, obtained through enzymatic hydrolysis of cornstarch (Non-GMO). Its sweetener power (in 10%m/m solution) is equivalent to the 75% of the sucrose. Dextrose of food grade is widely used in all kinds of foods and beverages replacing sucrose as sweeter and as the raw materials in pharmaceutical factory to produce vitamin C and sorbitol, etc.      
 Specifications:  

Items	Specification (BP2000)	Result
Description	White, crystalline granules or as a granular powder	Conforms
Identification	Conforms	Conforms
Solubility	Freely soluble in water, and very soluble in boiling water, and slightly soluble in alcohol	conforms
Optical (Specific) Rotation	+52.6-53.2°	+53°
Chlorides	≤0.018%	Conforms
Loss on Drying	≤10.0%	8.6%
Sulfur Dioxide	≤0.002%	Conforms
Residue on Ignition	≤0.1%	0.03%
Starch	Conforms	Conforms
Lead	≤0.1mg/kg	Conforms
Arsenic	≤1mg/kg	Conforms
Assay	≥99.5%	99.6%
Total bacteria count	≤1000pcs/g	70pcs/g
Molds and yeasts	≤100pcs/g	10pcs/g
Escerichia coli	Negative	Negative

    Application:   1.Dextrose Monohydrate is directly edible and can be used in confenctions, cakes, beverages, biscuits, torrefied foods,medicinal drugs,jam,jelly,and honeyproducts for better taste, quality and low cost. 
2. For cakes and torrefied foods it can keep soft and taste,and extend shelf life .
3. Dextrose Powder can be dissoluted ,It can widely used in beverages and cold food. 
4. The powder is used in artificial fiber industries. 
5. The property of Dextrose Powder is similar to that of high maltose syrup,so that it is easy to be accepted in market.   Storage: kept in dry, light-proof, well-closed and cool place.   Shelf life: 2 years             Exhibition:                 Products Catalogue: