Industrial Hydraulic Meat Tumbler

How to select a good hydraulic vacuum tumbler machine?

1. First of all, the thickness and dimensions of the vacuum drum must meet the relevant standards, so as to ensure that the drum will not be deformed during long-term operation under the vacuum state.

2. The internal structure of the vacuum tumbler is reasonable and can massage the material gently.

3. With automatic feeding system, refrigeration system, heating system and other special functions

4. The entire tumbling process can be adjusted according to the needs, including running time, tumbling speed, intermittent time, vacuum and non-vacuum time, etc.

Brife Introduction of Industrial Hydraulic Meat Tumbler

The Vacuum massaging machine (Meat Tumbler) makes meat rolled and massaged in the vacuum drum to be salted and marinating. It is able to make the meat salted evenly to increase meat adhesive force and elasticity, better the product taste and section effect, enhance water retention and improve the internal structure of the product. It is applied for the further processing of whole muscle products, including pork, beef, poultry and seafood. 

Features and Advantages

--- Vacuum tumbler takes advantage of the physical impact principle to make meat kneading and knocking, massaging and salting under the status of vacuum.
--- Vacuum and non-vacuum alternation and breathing style processing makes the meat to be salted evenly to increase adhesive and elasticity and rate of finished product yield.
--- Special designed propeller is good for preventing the meat from being damaged.
--- All process parameters can be freely controlled and programmed, such as lead time, processing time, pause time, vacuum, speed, etc.
--- Vacuum suction or manual loading or lifting device assistance are according to different products
--- Manually operated discharge chute for safe, reliable unloading of finished product.
--- Frequency controlled speed and stable start for heavy loading (Option).
--- The whole machine is made of stainless steel with compact structure.
--- Water ring vacuum pump, air filtration unit, revolving cover gasket, cycloidal pin wheel chain transmission are all equiped to make machine lower noise and more stable performance.

Technical parameters to Hydraulic Vacuum Tumbler

Model	Production Capacity	Volume(L)	Power(KW)	Rotating Speed （RPM）	Vacuum Degree(MPA)	Weight(KG)	Dimension (MM)
GR-1700 II	1000-1200/batch	1700	7.5	4-11 Requency	-0.08	1600	3070*1978*2070
GR-2500 II	1500-2000/batch	2500	12	4-11 Requency	-0.08	1800	3500*2300*2580
GR-3500 II	1750-2700/batch	3500	13.5	4-11 Requency	-0.08	2300	3750*2100*2550
GR-1700 II  with cooling system	1000-1200/batch	1700	8.5	4-11 Requency	-0.08	1800	3100*1650*2100
GR-2500 II  with cooling system	1500-2000/batch	2500	13.5	4-11 Requency	-0.08	2000	3750*1900*2100
GR-3500 II with cooling system	1750-2700/batch	3500	14.5	4-11 Requency	-0.08	2500	3900*1900*2200

Film of Hydraulic Vacuum Tumbler in Factory

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