High quality blue mussels

Product Description

Product name	Frozen Mussel
Latin name	Mytilus Edulis
Origin	Donghai Sea,China
Specifications	100-2000200-300 300-500pcs/kg
Processing way	Frozen ,IQF
Shelf life	24 months under 18 degrees below zero.
Taste	Nature, lower fat and heat, healthy, fresh and cool.
Price	FOB USD 2000-2500/MT
MinimuOrderm Quantity	10 Metric Ton/Metric Tons NEGO
Port	Ningbo,China
Packing	vaccum packing,inner;plastic bage,outer:carton
Dilivery time	Within 30 days
Min.order	1x20FCL
Payment terms	L/C, T/T
Supply Ability	300Metric Ton/Metric Tons Per Year
Best season	April to June & September to December

Cooking methods:fry,boiled,etc

Packaging & Shipping

 

FAQ

Which are the qualities and characteristics of your products?

The plant allows us to preserve all nutritional and original conditions of the seafood that include taste, colors, texture and freshness.

 The expertise of our processing staff and suppliers who oversee each detail from the vessels to your facilities including the packing specifications and delivery conditions

 

Where is your fish caught?

Our suppliers are located in the best areas for seafood production in China.

Are the seafood products under any regulation?

The seafood product and services follow the most strict safety regulations from the Haccp  ISO .

How is the relationship with the environment?

Our industry standard emphasizes the environment using sustainable harvest practices. 

Frozen mussel meat

The high nutritional value of mussel is also due to the fact that it contains 8 kinds of essential amino acids, such as valine and leucine, which are needed by human body. Its content is much higher than that of egg, chicken, duck, fish, shrimp and meat. According to another study, mussel fat also contains essential fatty acids for human body, the content of saturated fatty acids is lower than that of pigs, cattle, mutton and milk, and the content of unsaturated fatty acids is relatively higher. Known as the sea egg.