Gelato mix pasteurizer/Ice cream machinery

Specifications Gelato mix pasteurizer

1.Cook the mix well and age it,never being burnt.

2.High efficiency 100 min/cycle.

3.Gas: R404A

Gelato mix pasteurizer   Gelato mix pasteurizer features Include: In addition to ensure the gelato is bacteria free, the pasteurizing and ageing process activates and stabilizes the ingredients to improve the taste and texture of the finished product. Power saving design results in the minimum power consumption for both pasteurizing and ageing. Soft-pasteurizing technology results in the mix well cooked, free from burn. Separate for cooking (Cooker) and cooling (Ageing Vat) available. Computer control, maximum and minimum temperature setting. Up to four alarm settings for reminding per cycle Automatic keep fresh function after process finished. 35, 60 and 120 liters capacity available. Refrigerate gas R404A   Gelato mix pasteurizer Specifications:

Model	MIX30/P/A**1	MIX60/P/A	MIX120/P/A
Capacity	10 - 35 Liters	20 - 60 Liters	40 - 120 Liters
Ability	100 minutes/MA35L, MA60L, MA120L
	60 minutes/MA35P, MA60P, MA120P
	40 minutes/MA35A, MA60A, MA120A
Cooling	Air or water cooling**2		Water cooling
Power type	220v/3/50,60hz or 400v/3/50,60hz
Power	4.5 Kw/MA35L	6.2 Kw/MA60L	8.0 Kw/MA120L
	4.5 Kw/MA35P	6.2 Kw/MA60P	8.0 Kw/MA120P
	1.9 Kw/MA35A	3.0 Kw/MA60A	4.5 Kw/MA120A
N. Weight	155 Kg/MA35L	245 Kg/MA60L	340 Kg/MA120L
	115 Kg/MA35P	185 Kg/MA60P	225 Kg/MA120P
	155 Kg/MA35A	245 Kg/MA60A	340 Kg/MA120A
Size	520x750x1100 mm	600x850x1100 mm	750x1050x1180 mm
**1, Function: L-pasteurizer+age, P-cook only, A-age only.
**2, The performance of air-cooled models are referred to <25°C ambient temperature.