Product description
Furikake
Furikake is one of the most important seasonings in Japanese cuisine. It is usually dried powder which can be sprinkled on the rice to taste more delicious. It is very popular in almost every Japanese family. And a variety of flavors can meet the different taste of people, like seaweed, plum dry, salmon, bonito, sesame seeds, seaweeds, shrimp, eggs ect. It is said that in Japan, the most popular flavor is perilla.