Food Additive Konjac Gum Powder Extract Glucomannan Flour

Food Additive Konjac Gum Powder Extract Glucomannan Flour

Konjac extract, a glucomannan extracted from the konjac root, is a fibrous substance traditionally used in food recipes, but it is now used as an alternative for weight loss. Konjac is a plant found in China, Japan, and Indonesia that typically thrives in warmer regions of Asia. The main raw material of our natural konjac gum powder is fresh konjac grown in the primeval forest in Hubei area. We use advanced methods to extract KGM, aminophenol, Ca, Fe, Se, which are beneficial to health. Konjac is known as "the seventh largest nutrient for human beings".Our company not only produces extracts in this area, we also have some other high-quality types of extracts, such as: Cosmetics Raw Material, Plant Extract, Fruit Powder, Small Molecule Peptide, etc.

In addition to its weight loss benefits, konjac extract has other benefits for other parts of the body. For example, it can help lower cholesterol levels and prevent diabetes and cardiovascular disease. Konjac can also help improve gut health and relieve constipation and other digestive issues. In addition, konjac helps strengthen the immune system and prevent infection and disease. Therefore, konjac extract has a very wide range of applications, especially for the food industry. With its special water holding capacity, stability, emulsification, thickening, suspending and gelling properties, it can be used as a food additive to make various foods, such as bread, biscuits, candies, meat products, condiments, etc. . Konjac extract can also be used to make health products and medicines, which have the functions of regulating blood sugar, lowering cholesterol, and preventing cancer.