Specifications paprika
1. Moisture, 10% max
2. Taste sweet, clean,
3. No sudan red, no salmonella, no herbside.
4. Qualified by ISO22000
PAPRIKA PODS GOOD FLAVOR, SWEET TASTE 1, Material: 2012 new crop 2, Asta Value: 160-240asta 3, Hot unit: 40SHU 4, Moisture: <17% 5. Variety: can be with or without stem. 6, Quality: Qualified for EU, USA, Mexico, Russian, Africa, etc. Micro such as Aflatoxin and OTA qualify for EU standard.No Sudan Red. 7, Quality control: We have our own quality control department, test the quality from the raw material to the final products, and make each batch of the products fit for customers' requirements. 8, Certificates: ISO9001:2008, ISO22000:2005, HACCP, FDA, KOSHER 9, Package: 50/100KG/Press bale 25LBS/carton package for water washed paprika pods 10. Container loading: 12MTs/ 20FCL---26MTs/ 40FCL for press bale package 12MT/40’FCL---woven bag non pressed package 15.762MT/40’FCL----25LBS/carton package