British Red Kidney Beans

DESCRIPTION:
The beans we produce and export mainly inculde:
White kidney beans with 180-200, 200-220, 240-260, 260-300, 320-350pcs/100g etc.
Red kidney beans with 180-200, 200-220, 220-240, 360-400, 400-440pcs/100g etc. Light speckled kidney beans with 180-200, 200-220, 220-240, 240-260pcs/100g etc. Purple speckled kidney beans with 180-200, 200-220, 220-240, 240-260pcs/100g etc. Small red kidney beans with 3.0, 3.5, 4.0, 4, 5mm up etc.
Lentils with 3.0, 4.0, 5.0mm up etc.
The starch of these beans can reach 55%-60%, but the fat content is less than 2%, so the beans are normally put into foodstuff. The beans protein content is about 20%, the quality of protein is excellent, which is essential to our daily family life.
ORIGIN: CHINA
HARVEST: All the year
INGREDIENTS: Beans
CERTIFICATE: CIQ phytosanitary certificate.
ORGANOLEPTIC CHARACTERISTICS:
Color: All kinds of colors(black/white etc. )
Body: Round/long/oval/other shapes
PHYSICOCHEMICAL CHARACTERISTICS:
Admixture: Max. 0.5%
Imperfect: Max. 3.0%
Moisture: Max. 15%
PACKING:
25kg or 50kg pp bags packing.
SHELF LIFE AND STORAGE CONDITION:
Optimum shelf life is 12 months, product should be stored under clean, dry, normal warehouse conditions.