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$9000.00
≥1 Metric Ton
$8000.00
≥17 Metric Ton
Traits : | Dried |
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Product description
Black garlic is a fantastic ingredient for seasoning due to its complex and rich flavor profile. Here's how you can use black garlic as a solo seasoning:
Black Garlic Powder: Grind black garlic cloves into a fine powder using a mortar and pestle or a spice grinder. This black garlic powder can be used as a seasoning to add depth to dishes like soups, sauces, and marinades.
Black Garlic Salt: Mix finely chopped or powdered black garlic granules and black garlic powder of dehydrated garlic with sea salt to create a unique black garlic-infused salt. Sprinkle this seasoned salt on meats, roasted vegetables, or even popcorn for a flavorful twist.
Black Garlic Rubs: Create a rub by combining black garlic powder with other spices like paprika, cumin, and brown sugar. This rub works wonders on meats before grilling or roasting, imparting a deep, savory flavor.
Black Garlic Infused Oil: Infuse oil with black garlic by gently heating the cloves in oil until they caramelize. Use this flavored oil as a seasoning in salad dressings, drizzled over dishes, or as a finishing touch on grilled meats or vegetables.
Black Garlic Paste: Mash black garlic cloves with a bit of oil to create a paste. This paste can be used as a seasoning directly on meats, tofu, or vegetables before cooking to add a complex, caramelized flavor.
Black Garlic Butter: Mix finely chopped black garlic into softened butter. Use this flavored butter to season steaks, spread on bread, or finish off dishes like pasta for a unique garlic-infused taste.
Herb and Black Garlic Seasoning Blend: Combine chopped black garlic with dried herbs like thyme, rosemary, or parsley to create a versatile seasoning blend. Use it on roasted potatoes, grilled vegetables, or even on bread for an extra burst of flavor.
Black garlic's sweet, savory, and slightly tangy taste makes it an excellent solo seasoning, providing depth and complexity to a wide array of dishes. Its unique flavor profile allows it to stand out as a versatile seasoning option in the kitchen.
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