Black Beans

Consumption of black beans: 

1. Avoid eating raw black beans. Raw black beans contain trypsin inhibitors, hemagglutinin and thyrotropin, which can affect protein absorption, inhibit growth and reduce the absorption of iodine. Only after cooking, it will not affect the health of the body. 

2. Avoid eating on an empty stomach. It is best not to eat black beans on an empty stomach. Eating on an empty stomach will stimulate the stomach wall, which will cause symptoms such as gastrointestinal irritation, and abdominal pain and diarrhea may occur. Therefore, before eating black beans, it is best to pad your stomach with other foods.

Jilin Youmi Agricultural and Sideline Products Import and Export Co., Ltd. focuses on building a green base, builds a characteristic industrial chain, deepens the channel supply chain, vigorously develops export trade, and leads the development direction of the entire industry; adheres to green development, promotes the concept of health, and makes every effort to create national organic food Industry leading companies.

Our company mainly deals in processing mung bean, red bean, kidney bean, millet, sorghum, buckwheat rice and other whole grains. We have good products and a professional sales and technical team. If you are interested, we look forward to your online message or call for consultation!