Best quality Ginseng Extract, Siberian Ginseng Extract

* Product Name: Ginseng Extract
* Botanical Name: Panax Ginseng C. A. Mey.
* Part Used: Root/Stem
* Specification: 1%~80% HPLC/UV-VIS
Low Pesticide Residue Ginsenosides Series
Ginseng Polysaccharides Series
4:1~10:1

* Test method: HPLC/UV-VIS

Low Pesticide Residue Series:
1. Ginseng Root Powder
2. Ginseng Leaf & Stem Extract
3. American Ginseng Root Extract
4. Red Ginseng Root Extract
5. Korea Ginseng Root & Stem Extract


For the Low Pesticide Residue Series, the specifications of each pesticide are under 10ppb,
including Pentachloroaniline, Quintozen and Procymidone.

Applications:
Food and Drink for health care, Cosmetic, Food Additives etc.

Product Name	Ginseng Extract
Latin Name	Panax Ginseng C. A. Mey.
Plant Part	Root/Stem
Appearance	Fine powder
Odor	Characteristic
Taste	Characteristic
Sieve Analysis	95% pass 80 mesh
Moisture Content	NMT 5.0%
Arsenic (As)	NMT 2ppm
Cadmium(Cd)	NMT 1ppm
Lead (Pb)	NMT 2ppm
Heavy Metals	20ppm Max
Total Plate Count	10,000cfu/gMax
Salmonella	Negative in 25 g
Yeast & Mold	1000cfu/gMax
Coliforms	≤30cfu/g
Staphylococcus Aureus	Negative in 25 g