30-60 mesh erythritol with reasonable price for sale
30-60 mesh erythritol with reasonable price for sale
30-60 mesh erythritol with reasonable price for sale
30-60 mesh erythritol with reasonable price for sale
30-60 mesh erythritol with reasonable price for sale
30-60 mesh erythritol with reasonable price for sale
30-60 mesh erythritol with reasonable price for sale
30-60 mesh erythritol with reasonable price for sale

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30-60 mesh erythritol with reasonable price for sale

$1350.00 ~ $1600.00 / Metric Ton

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  • 30-60 mesh
  • Food grade
  • drink grade
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Model No. : 30-60 Mesh
Brand Name : Eppen
place of origin : China
Types of : Sweeteners
18-30 mesh : 30 mesh
24-60 mesh : 60 mesh
30-60 mesh : 24-30 mesh
More
2yrs

Yinchuan, Ningxia, China

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  • Gold Supplier
  • Platform Certification
  • SGS Certification

Product description

Erythritol

Product Introduction: Erythritol is a crystal product obtained by fermentation, refining and crystallization of glucose converted from corn using biological fermentation technology.

[Molecular formula] C4H10O4

[Molecular weight] 122.12

[Product specification] 25kg/bag

[Physical and chemical properties]
Its appearance is white crystalline granule or crystalline powder, its sweetness is about 60-70% of sucrose, solubility in water is 37% (25°), slightly soluble in ethanol, insoluble in ether. Melting point is119-123℃ and boiling point is 331℃.

[Product Features]
Erythritol is very low in calories and has a cool feeling. It basically does not cause fluctuations in insulin and blood sugar levels. It is non-caries and can promote the proliferation of intestinal bifidobacteria, so it is not used by most intestinal non-beneficial bacteria. Stable to acid, heat and also no Maillard reaction.

Sensory requirements
Item Requirements Testing Method
Colour White Take an appropriate amount of samples and place them in a clean and dry white porcelain dish, observe their color and state under natural light, and taste them.
Flavour Aweet
Status Crystalline powder or particle


Physical and chemical properties
Item Specification Testing Method
Erythritol,w/% 99.5~100.5 A3  in  Appendix A
Loss on Drying,w/% ≤0.2 GB 5009.3 Direct Drying Method
ignition residue,w/% ≤0.1 A4  in  Appendix A
reducing sugar,w/% ≤0.3 A5  in  Appendix A
Ribosomes and glycerols (on dry basis),w/% ≤0.1 A6  in  Appendix A
铅(Pb)/(mg/kg) ≤1 GB 5009.12
Drying temperature and time are 105℃ and 4h respectively


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