2013 crop Chinese fresh garlic

2.10kg/mesh bag.20kg/mesh bag,small pack

3.delivery in 1 week

4.payment terms negotiatable

5.good quality ,competitive price

1) Pure white garlic

2) Normal white garlic

Size: 4cm up/4.5cm up/5.0cm up/5.5cm up/6.0cm up/6.5cm up/7.0cm up

Feature: with thick bright skin, whole and strong texture, plump shaped bulbs

Edibleness: reducing bacteria, keeping human in good condition and increasing immunity

Exporting standard and quality: no root, clean, no black mould, not broken, no splits on the skin, no internal germination growth, no insects or fungous stuff

Supplying period: all the year round

1) Fresh garlic: early June to September

2) Cold storing garlic: September to next May

Packing: mesh bag, carton

1) Loose packing:

a) 10kg/ctn

b) 20kg/ctn

c) 10kg/mesh bag

d) 20kg/mesh bag

2) Small packing:

a) 1kg/bag, 1kg x 10 bags/ctn

b) 500g/bag, 500g x 20 bags/ctn

c) 250g/bag, 250g x 40 bags/ctn

d) 200g/bag, 200g x 50 bags/ctn

e) 3pcs/bag, 10kg/ctn

f) 4pcs/bag, 10kg/ctn

g) 5pcs/bag, 10kg/ctn

h) 1kg/bag, 5kg/mesh bag

i) 500g/bag, 5kg/mesh bag

3) Customized packing: according to clients' requirements

Transporting and storing temperature: -3 to 0 degree C

Quantity/40-foot HR container: 24 to 28MT

Packaging is done in 20kg; 10 kg mesh bags/carton/Loose

Loading Capacity:

40 ft reefer container=26 -28 MT

20 ft reefer container=14 MT