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Propyl Mercaptan flavor

1) FEMA no.: 35212) CAS: 107-03-93) Formula: C3H8S4) Molecular weight: 76.165) Assay: ≥97.0% min.6) Odor description:vegetable; sulfurous; alliaceous (onion, garlic)7)Appearance:colorless to pale yellow liquid.This kind of product is used widely...

flavor instant tea with honey

Instant tea is an effective water-soluble component extract from tea, the major component are tea polyphenols, caffeine, amine acid and water soluble proteins etc. We take high mountain organic tea as tea material, and adopt innovative technology to make our product the best. Our product can be dissolved in pure water below 4 degree, having the long-lasting of fragrance, bright yellow and green and keep original flavor without adding any pigment...
Related Categories : Tea
Related Keywords : instant tea honey , honey , flavor tea , flavor tea with honey

Trustea Cinnamon Flavor Tea

Trustea Cinnamon Flavor Tea, a kind of herbal health tea, with cinnamon taste. It is sugar freee, low calorie, anyone can drink it. Sweet tea is rich in various nutriments: It contains 18 kinds of amino acids, such as lysine, tryptophan, phenylalanine those our body can not produce, only absorb from food, especially lysine is much higher than barley, sorghum, corn, close to the egg. Sweet tea is also rich in various body necessary trace...

chicken flavor powder

1)Feature    The product is made from the first grade chicken as raw material,making by high temperature,high pressure treaments and scientific blending. It's very rich taste of chicken and umami is strong.It is good to flavor and freshen for meat.The large size of packing is suitable for restaurants. 2)Ingredients:salt,corn starch,sugar,flavour enhancer,maltodextrin,chicken powder,chicken fat,powder,anti-caking...
Related Categories : Spices & Seasonings
Related Keywords : chicken essence powder , chicken seasoning , chicken flavor

Sweet flavor agent Sodium Cyclamate

Sodium Cyclamate NF13  Brief Information   Molecular formula: C6H12O3NSNa CAS: 139-05-9   molecular weight:201.22   formula:   Specification ITEMS  CP    PURITY  98.5%-101%    PH  5.5-7.5    LOSS ON DRYING  <15.5%    ARSENIC(AS)  <3PPM    SELENIUM(SE)  <30PPM    HEAVY...

strong mint flavor hard candy

Product Type Candy Type Hard Candy Taste Mint Flavour Color ...

candy with tea flavor

This product combines both components of tea and candy. It is popular with its health related properties, such as halitosis-preventing, refreshing and tooth-...
Related Categories : Confectionery & Candy
Related Keywords : candy

Fruit Flavor wafer biscuit

We have developed a lot of flavors such as orange,strawberry,blueberry,apple,pineapple,vanilla,banana...
Related Categories : Bread & Biscuit
Related Keywords : wafer biscuit , biscuit , wafer , chocolate

4-methyl cinnamic acid

4-methyl cinnamic acid Chemical Name: 4-methyl cinnamic acid CAS#: 1866-39-3  Assay: 99% Appearance: white crystal Mp: 195-198 degree C Molecular formula: C10H10O2 Molecular weight: 162.16 Package: 25Kg/drum or according to your packing demand Usage: flavor&...
Related Categories : Flavour and Fragrance
Related Keywords : flavor and fragrance

Instant Noodle, chicken and mushroom flavor

* This non-fried instant noodle comes with fresh chicken and musch room, seasonings, and dehydrated vegetables. * Precooked by boiling and steaming process, perfectly retained high nutrient content of China origin refined wheat, and fresh flavor. Low fat and low calorie, it is very healthy daily instant food.    Other Flavor options: 1. Beef 2. Chicken 3. Pork 4. Tomato-egg   Main...
Related Categories : Fast-Food , Noodles
Related Keywords : instant noodle , noodle , instant food , fast food

diallyl sulfide;allyl sulfide

  1) FEMA no.: 2042 2) Formula: C6H10S 3) CAS:592-88-1 4) Molecular weight: 114.21 5) Odor description: Sulfur, onion, garlic,vegetable horseradish, radish and metal odor  6)color:colorless liquid This kind of product is used widely in many food industry and it is praise for the high quality, exact scent and best servise at home and abroad. Contact us for more information...

Cinnamaldehyde Diethyl Acetal

Name: Cinnamaldehyde Diethyl Acetal Molecular Formula: C13H18O2 Molecular Weight: 206.28 CAS Registry Number: 7148-78-9 EINECS: 230-467-8 Molecular Structure                                  Appearance: Colorless transparent liquid Uses: Flavor for food, Flavor and...

R-(-)-Muscone (L-Muscone)

Chemical name: R-(-)-3-methycyclopentadeacan-1-one synonyms L-Muscone Molecular formula: C16H30O Molecular weight: 238.42 Appearance : Colourless or light yellow liquid Specific rotation C=0.08g L-Muscone/10ml MeOH: -11.90°to- 12.97° Chemical purity : 99.66%min. Optical purity: 99.33%min. Use : Be used in high grade cosmetic and...
Related Categories : Others
Related Keywords : additive , cosmetic , flavor , Muscone

4-Methylcatechol

4-Methylcatechol 452-86-8 Appearance: white powder Purity:99%min Packing:25kg/drum ...
Related Categories : Food Additives
Related Keywords : Watermelon Ketone , flavor , intermediate

New Paiyouji Weight Loss Tea-Vanilla Flavor

Paiyouji weight loss tea-vanilla flavor is a kind of weight loss tea, slimming tea, herbal loss weight product, slimming product, 100% natural and original, based on a herbal slimming remedy with all natural ingredients and is fortified with vitamins, being low in calories with virtually no fat. Paiyouji plus is for hairdressing and reduce weight, reduce waist and abdomen, buttocks, balanced nutrition. Realize your dream of the perfect figure...

2-methylcinnamaldehyde

CAS Number: 93614-78-9 Molecular Formula: C10H10O Molecular Weight: 146.19 Packing: 25kg/drum Appearance: Light yellow transparent liquid Uses: Daily chemical and food...

Isobutyl cinnamate

Isobutyl cinnamate CAS#: 122-67-8 Appearance: colorless transparent liquid Assay:98.5% Molecular Formula: C11H12O3 Packaging: 200kg/drum Usage: a natural sunscreen, UV absorption, widely used in all kinds of flavors, a kind of edible...

musk ambrette

  Musk ambrette a nitro-musk compound widely used as a fixative in fragrance formulations and found to a lesser degree in flavor compositions, produces hindlimb weakness when administered in the diet or applied to skin of rats for periods up to 12 weeks. Underlying neuropathologic changes consist of primary demyelination and distal axonal degeneration in sel ected regions of the central and peripheral nervous system. Murine neurological...
Related Categories : Promotional Gifts
Related Keywords : musk ambrette , perfume , flavor , spice
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