Tapioca Starch food grade

We are supplying our Tapioca Starch which is used to replace for potato and cornstarch as a material for the industries such as: Food, Paper, Textile, Chemical,etc. Please contact us via cherry-vietstarATvnnDOTvn for best offer.

Specifications: 

-Starch Content: 85%       Min

-Whiteness       : 92%       Min

-Viscosity         : 700 B.U Min

-Moisture         : 13%       Max

-Impurities       :  0.2%      Max

-Ash                : 0.2%       Max

- PH                 : 5-7