Pure Sweet Almond Oil

Pure Sweet Almond Oil Almonds are rich in unsaturated fatty acids that beneficial to human’s heart; Also, it contains VE and other  antioxidants, which can prevent kinds of diseases and premature senility. Almond contains protein 27%,  fat 53%, carbohydrate 11%, 111 mg of calcium during 100g almond. Phosphorus 385mg, iron 70mg, a  certain amount of carotene, ascorbic acid and amygdalin etc. Almond is rich in components of flavonoids  and polyphenolic, the components not only can reduce the content of cholesterol in our body, but also can  reduce the risk of many heart and chronic diseases obviously. Almond can relieve cough and asthma,  runchang catharsis, benefit our lung.   Specification:  

Sweet Almond Oil
Linolenic Acid	0.5-1.5 %
Linoleic Acid	20.0-35.0 %
Oleic Acid	50.0-70.0 %
Palmitic Acid	3.0-6.0 %
Stearic Acid	0.5-1.5 %
Amount of Unsaturated Fatty Acid	88%
GMO	NO

    Sweet Almond Oil for Cooking:   Cooking, cold and dressed with sauce, instant drinking and DIY blending oil.
Sweet almond oil can be used as other cooking oil, meanwhile it can be added in salad vegetables, you can have a straight drink 5-10ml, or you can eat bread with wheat germ oil, or you can do a DIY blend oil with other edible oils on a certain percentage according to your health requirements.
1. Direct drink or adding supplementary food (milk powder, rice flour, vegetable, rice and egg) and the add food’s temperature should not exceed 60 degree.
2. Adding drinking powder: such as milk, yoghourt, honey and juice together.
3. Add some to cooked soup, noodle, stuffing, fried dishes and seasoning.
4. Dipping. Sweet almond oil has fragrance, and it has low heat than normal edible oil, and it is a kind of healthy edible oil, the female has restriction to figures can use sweet almond oil instead of normal edible oil.   Specification:  

Sweet Almond Oil
Transparence	Yellow Clear transparency
Color (Lovibond tintometer25.4mm)	Y30,R2.5
Water&Volatile(%)	0.5 MAX
Impurity(%)	0.05 MAX
Density(20°C)	0.910~0.922
Refractive Index(20°C)	1.46~1.49
Iodine(gI/100g)	95~105
Value of acid(mgKOH/g)	0.5 MAX
Saponification Value(mgKOH/g)	190~200
Peroxide Value(mol/kg)	5 MAX
Unsaponification Matter(%)	2~4

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