PLC automatic layercakemachine / full automatic 304 stainless steel layer cake machine HYQ-800 Type Swiss Roll Automatic Production Line is a new development of equipment of cake production.
This set of equipment is made up of slurry-agitating machine, slurry-storing bucket, slurry-sizing machine, injection nozzle, gas-fired tunnel oven, return conveying belt, strip-cutting device, sandwich device, cake turn-over device, press device, transverse cutting device, cooling conveying, etc.
Swiss Roll Automatic Production Line Process Pour the slurry directly on the gas-fired & steel-belt tunnel oven to be baked, after being cooked it becomes a cake-belt at the terminal of the conveying belt it will be shoveled down to the return conveying belt underneath. At this time, the cake-belt has been turned over. When conveyed under injection place, the cake-belt is lifted to working platform through the slope and cut into strips longitudinally. Then fill the sandwich, turn over the cake-belt one space one, press one on the side one slightly, after being transversely and longitudinally cut off, it becomes a new favorite food on the market- European-style cake.
Specifications Swiss roll Automatic cake production line power: 45kw gas consumption: 13-18kgs/hour daily output: 7.5-8.5 ton
Parameter:
Compressed air pressure | 0.6-0.8mpa |
Compressed air volume | 0.5-0.7m3 |
Natural gas pressure | 0.075-0.15mpa |
Natural gas pressure volume | less tan 15m³/hour |
Power | 45kw |
Gas consumption /hour | 13-18kgs |
Daily output | 7.5-8.5ton |
Voltage | 380v |
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Factory photos:
Machines loading photos: