Papain powder Papaya enzyme powder

Papayas with a large number of proteins, fructose, glucose, sucrose, fat, vitamin B1, vitamin E, vitamin C, potassium, calcium, magnesium, etc..

Papain is to use biological engineering plants from papaya immature fruit extract of biological products and natural, it is composed of 212 amino acids, molecular weight for 21000, belong to contain sulphur (SH) peptide chain enzymes, has the protease and ester of the enzyme activity, and have a wide range of specificity, protein, polypeptide of plants and animals, esters, amides, etc have strong ability of enzyme solution, but also has the ability of synthesis, the protein hydrolysis content to synthesize protein kind material, this ability can be used to improve plant and animal protein nutritional value of nature or function.

In addition to the sale of herbal extract, our company can provide OEM&ODM.

Papain, Papaya enzyme powder

Product Name: Papain

Botanical Name: Chaenomeles sinensis Koehne

Part Used: Papaya Latex

CAS No.9001-73-4

Specification: 50000u/g-3000000u/g; 10:1 etc.

Test Method: HPLC

Appearance: Off white powder

Odor: Free of offensive odours

As a food additive, fruit and vegetable powder has been widely used in almost every field of food processing. Our best-selling juice powder are coconut powder, lemon powder, cherry powder, pineapple powder, blueberry powder, mulberry powder, apple powder, apple cider vinegar powder, lychee powder, pear powder, roxthorn powder and so on.