organic healthy loose leaf black tea

  Product Description   Black Tea  Black tea is a type of tea that is more oxidized than oolong, green and white teas. All four types are made from leaves of the shrub (or small tree) Camellia sinesis. Black tea is generally stronger in flavor than the less oxidized teas. Black tea retains its flavor for several years. Black tea is usually graded on one of four scales of quality. Whole leaf teas are highest quality followed by broken leaves, fannings, and dusts        -  Brief introduction
Appearance: tight and slender    Raw Material: Fresh tea from alp, slim leaves have high aroma    Taste: heavy and mellow    Tea Water: red liquor     Contents: the protein, fat, saccharine, microelement, tannin, Catching, theine and multiplex vitamin.   Packaging & Shipping   1. 20 bags per tea box 2. As per customers' requirements       Function 1).Anti-Aging: Black tea can help fight aging. 2). Conservation stomach: Black tea also have good effects on the treatment of ulcers 3). Lower blood pressure: the formation of a tea processing aminobutyric acid with blood pressure lowering effect 4). Detoxication: Black tea contain kinds of Polyphenols can detoxicate. 5). Strong Skeleton: the high fluoride content in tea , the prevention of dental caries , dental care , and the teeth are useful . 6). Prevent and relieve many disease, such as: cancer, haemangioma, vascular sclerosis, thrombus and so on.   SHOW TIME!!!     Drink Method Contact Info.