Manual Silicone And Stainless Steel Egg Whisk Beater

Egg beater/Egg whisk is the tool used for thoroughly mixing the egg white and egg yolk, it can also be used to stir the cream, butter.It is one of the indispensable baking tools used for making cakes, steamed egg.

This manual silicone and stainless steel egg whisk beater produced by our factory is elaborately made and is a good helper for you to make cakes.

Main parts – We choose food-grade silicone material to make.The surface is smooth, spherical and spring type 2 for one, which can more quickly and evenly to mix eggs, cream, etc.,so that it is fully mixed.

Handle part – We select high-quality PP material to elaborately made, and the surface covering TPR, anti-skid and does not hurt the hand.It is comfortable to grip,and more convenient to use.