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Knife block

Name: Knife block
Brand: Yangjiang Chaofeng Industrial & Trading Co. Ltd
Rating: 4.9 (50 reviews)

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Model No. :	KB-001
Brand Name :

10yrs

Yangjiang, Guangdong, China

Yangjiang Chaofeng Industrial & Trading Co. Ltd

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Product description

Features:

Advantages:

Sharp edge and never needs to be sharpened again
High-hardness never be worn and torn
Never rusts and change color, healthy and environment-friendly
Resist contamination, easy to clean, non-magnetic, fully compact materials
Food can retain its original color and flavor
The ceramic table knife fully embodies the green and environment-friendly concept of new materials in new century
Pure white and sweet color, like jade, make noble sense

Uses and care:

It is ideal for straight cuts of fruits, vegetables and boneless meat
It always uses a plastic or wood cutting board
Avoids cutting on marble, stone, glass or tile
Use your conventional steel knives for carving, prying, boning, and cutting frozen food and cheese
These applications involve twisting and flexing, which requires a more flexible material than ceramic
Hand wash with water and liquid dish soap, do not wash in the dishwasher
For discolorations not removed by normal washing, wash the blade only with a mild bleach solution

Handle materials: ABS + TPR

Handle color: as per customization

Block: acrylic

Sizes: 3, 4, 5, 6 inches for blade

Packing: as per customization

Price: the best

Quality: the very top

Sharp edge and never needs to be sharpened again

High-hardness never be worn and torn

Never rusts and change color, healthy and environment-friendly

Resist contamination, easy to clean, non-magnetic, fully compact materials

Food can retain its original color and flavor

The ceramic table knife fully embodies the green and environment-friendly concept of new materials in new century

Pure white and sweet color, like jade, make noble sense

It is ideal for straight cuts of fruits, vegetables and boneless meat

It always uses a plastic or wood cutting board

Avoids cutting on marble, stone, glass or tile

Use your conventional steel knives for carving, prying, boning, and cutting frozen food and cheese

These applications involve twisting and flexing, which requires a more flexible material than ceramic

Hand wash with water and liquid dish soap, do not wash in the dishwasher

For discolorations not removed by normal washing, wash the blade only with a mild bleach solution