instant dry yeast
instant dry yeast
instant dry yeast
instant dry yeast
instant dry yeast
instant dry yeast
instant dry yeast

1 / 5

instant dry yeast

Get Latest Price
Send Inquiry
Model No. : 450g/bag
Brand Name : prosper

Product description

Specifications 1 . usd for Baking bread, steamed bread, scones

2. Pure natural

3. Fast fermentation more than 730ml/n

4. fast delivery

  Dalian Xinghe Yeast Co., Ltd.       China Dalian Xinghe Yeast Co., Ltd. is a modern private enterprise specialized in manufacturing Instant Dry Yeast. The company is founded in year 1998 and annual output is 15,000 tons. The products are very popular in more than 100 countries and regions in the world for its stable high quality and fast delivery and competitive price. As a member of China Biotech Fermentation Industry Association, the company becomes the biggest private manufacturer of Instant Dry Yeast in China.   The company has been certified by HACCP Food Safety Management System (ISO22000:2005), ISO9001 Quality Management System, HALAL Certificate.    We supply high sugar, low sugar Instant Dry Yeast and Active Feed Dry Yeast. Main brands are: A-ONE, PROSPER, LEQIER, total 30 different packages varied from 5g to 20kg. OEM brands are also welcomed according to the customers` requirements.                       

PRODUCT SPECIFICATION-low sugar

Product Category:

Instant Dry Yeast for Bakers

Ingredients:

Natural Yeast ( Saccaharomyces cerevisiae), Emulsifier

Description

1. Used for fermenting all kinds of pasta, such as bread, pastry, biscuit, cakes, etc

2. Fermenting fast, pure natural and high nutrition make the bread soft, big and good taste.

Applications:

Low Sugar Instant Dry Yeast: Suitable for making Sugar-Free and Low sugar bread (in dough containing 0-7% sugar )

Packing

1. Vacuum bag   2. Nitrogen packaging  

Dosage:

0.3-0.5% of the flour's use amount for the low sugar yeast

Directions For Use:

1. Mix the yeast into flour, add water and stir well, or knead with the paste as dough for fermenting. Avoid adding the yeast directly into oil or cold water

2. Water temperature and dough temperature in 35~38°C is better.

Shelf Life:

2 years

Storage Conditions:

Keep in cool and dry place.

Qualification:

ISO9001, HACCP, HALAL

                         

Loading Quantity

Package

Bags/carton

CTNS /20'

Tons / 20'

20kgs

20kgs x 1bag/carton

820

16.4

10kgs

10kgs x 1bag/carton

1700

17

5kgs

5kgs x 5 bags/carton

680

17

500g

500g x 20bags/carton

1800

18

450g

450g x 20bags/carton

2000

18

400g

400g x 20bags/carton

2150

17.2

125g

125g x 24bags/carton

4700

14.1

125g x 36bags/carton

3200

14.4

125g x 60bags/carton

2100

15.75

100g

100g x 60bags/carton

2500

15

20g

20g x 360bags/carton

900

6.48

11g

11g x 360bags/carton

1550

6.135

10g

10g x 360bags/carton

2300

8.28

                                                                             The 10th Djazagro 2012 (Algeria)    Our booth China H32         Africa`s Big Seven 2012     our booth no. J6          
Send Inquiry

Product Alert

Subscribe to your interested keywords. We will send freely the latest and hottest products to your Inbox. Don't miss any trade information.

版权所有 © 宁波全贸信息技术有限公司 浙ICP备12012821号-1 浙B2-20200628