Electric dough mixer/kneader

Specifications 1.Electric dough mixer/kneader

2.Capacity is 100KG dough or 60KG flour

3.Speed is 115/230 Round/Min

4.CE

5.Stainless steel

Electric dough mixer/kneader   

Model	Capacity(kg)		External Dimension W×D×H(mm)	Power (Kw)	Weight (kg)	Speed (Round/Min)	Note
	Dough	Flour
HDR-25	25	15	490×820×1090	2.2	180	115/230	Two speed with two direction
HDR-50	50	30	590×1080×1270	4.5	260	115/230
HDR-100	100	60	720×1160×1300	5.5	420	115/230
HDR-120	120	80	800×1350×1320	9.5	560	110/220
HDR-160	160	100	925×1550×1400	11.0	850	110/220
HDR-200	200	125	990×1560×1500	12.5	920	110/220

  Technical Characteristics: * Heavy gauge, fixed, high resist -stainless steel bowl * High torque, dual stage belt drive * Imported 2 controlled panels by micro-computer or manual. * Both bowl and beater is rotary by two directions and 2 speed.    * The Spiral mixer mixes the dough smooth and evenly. * High water absorbing reaches 57% or so.                

1	Rotary Rack Oven, Electric/diesel oil/Gas	16trays,18trays,32trays,64trays
2	Rotary Rack Oven,Coal/wood	16trays,18trays,32trays,64trays
3	Deck Oven,Electric/gas	1 deck 1 trays,1 deck 2 trays,2 decks 4 trays,2 decks 6 trays,3 decks 6 trays,3 decks 9 trays,3 decks 12 trays;Tray's size: 400*600mm
4	Convection Oven	3 trays,5 tray,8 trays,10 tray; Tray's size: 400*600mm
5	Proofer with Rack	HDR-32,HDR-40,HDR-4/32,HDR-6/32,HDR-8/32,HDR-QC
6	Retarder Proofer	HDR-16H,HDR-32H,HDR-16R,HDR-32R
7	Spiral mixer	12kgs floor,16kgs floor,25kgs floor,35kgs floor,
8	Bread Slicer	31 blades Bread Slicer,39 blades Bread Slicer
9	Toast moulder	applicable for the degassing and shape repairing of bread such as toast, hot-dog and French roll
10	Baguette moulder(applied to shape French loaf)	From dough weight 50g to 1250g,about 1200 pieces can be produced each hour
11	Dough divider	divide precisely dough or stuffing in 36pcs
12	Dough divider and rounder	30pcs/time, dough weight: 30-100g
13	Dough sheeter	The width of the pressing wheel: 520mm, 620mm
14	Automatic Dough Divider	Capacity is 1500-2000 pcs per hour
15	Hydraulic Dough Divider	Weight Range is 100g to 800g,Divisions is 20 pcs,Max.Dough Capacity is 16000
16	Non-stick sheet tray	size:400x600mm,500x600mm,450x600mm,600x800mm,762x465mm,720x460mm,1000x500mm,800x500mm
17	Perforated Baguette Teflon Pan (French bread) Mesh Dia:2mm	4 rows, 5 rows, 6 rows,7 rows, 8 rows
18	Non-stick Hamburger Pan	size: 400x600mm,600x800mm,etc.
19	Non-stick Hot Dog Pan	size: 400x600mm,600x800mm,etc.
20	Toast boxes(use 0.5mm-0.8mm thickness sheet)	200g and 1500g