Product Description
Commercial hard candy making equipment price (Servo System) 1. Application: SGD150/300/450/600 full automatic servo driven PLC controlled hard candy depositing line is the most advanced production line for deposited hard candy manufacturing. This line mainly consists of auto weighing and mixing system(optional), pressure dissolving system, micro-film cooker, depositor and cooling tunnel and adopt the advanced servo system to control the processing. Besides, this line also has following characteristics: 1. Sugar and all other materials are automatic weighed, transferred and mixed through adjust touch screen. Various kinds of recipes can be programmed in the PLC and applied easily and freely when required. 2. PLC, touch screen and servo driven system are imported brand, more reliable and stable performance and durable use-life. 3. Depositing volume (candy weight) can be changed easily through setting data on touch screen. More accurate depositing and continuous production makes minimal product wastage. 4. Simple and compact machine structure, menu style operation interface, convenient operation and maintenance, high efficiency, low-noise, stable performance and long life. 5. Ball and flat lollipop stick-insert machine for producing lollipop in the same line is optional. 2.Deposited hard candy line processing flowchart: Raw material dissolving→Transporting→Storage→Dosing→Pre-heating→Micro-film cooking→Discharging→Mixing with flavor and color→Depositing→Cooling→De-moulding→Conveying→Packing→Final product
3. Parameters:
Model | SGD150 | SGD300 | SGD450 | SGD600 |
Capacity | 150kg/hr | 300kg/hr | 450kg/hr | 600kg/hr |
Candy Weight | as per the candy size |
Depositing Speed | 55 ~65n/min | 55 ~65n/min | 55 ~65n/min | 55 ~65n/min |
Steam Requirement | 250kg/h, 0.5~0.8Mpa | 300kg/h, 0.5~0.8Mpa | 400kg/h, 0.5~0.8Mpa | 500kg/h, 0.5~0.8Mpa |
Compressed air requirement | 0.2m³/min, 0.4~0.6Mpa | 0.2m³/min, 0.4~0.6Mpa | 0.25m³/min, 0.4~0.6Mpa | 0.3m³/min, 0.4~0.6Mpa |
Working Condition | Temperature:20~25℃; Humidity:55% | Temperature:20~25℃; Humidity:55% | Temperature:20~25℃; Humidity:55% | Temperature:20~25℃; Humidity:55% |
Total power | 18Kw/380V | 27Kw/380V | 34Kw/380V | 42Kw/380V |
Total Length | 14m | 14m | 14m | 14m |
Gross Weight | 3500kg | 4000kg | 4500kg | 5000kg |
4. Photos for this line:
Company Information Shanghai Candy Machine Co., Ltd is a professional company focus on manufacturing candies and chocolate machinery with many years’ experience, always stand in the leader position in food machinery innovation and developing. Our modern workshop and office building cover an area of total 6000 square meters, over 100 employees, including independent research and development team. We insist on constantly improvement and absorb new technology in recent years. Our products have been exported to many countries and regions, such as America, Europe, South Asia, Middle East, South Africa, Australia and other areas. Our machines are popular among our customers both in China and abroad and maintaining a high reputation in the market. Rely on good quality, high standard configuration, sufficient technology and experience, reasonable price and perfect services, we obtain long term trust and support from our clients. Part of our machines attained CE certificate after inspection.
Packaging & Shipping Commercial hard candy making equipment price (servo system) 1. Package: exporting wooden box 2. Delivery time: 60-90 days after order 3. Shipment: by sea or air
Our Services Installation service: We will send one or two technical staffs to process the supervising of installation and debugging, training buyer's operator for a period of about 15 days. Purchaser has to bear the cost of return tickets by air, accommodation, besides, purchaser needs to pay a daily allowance per day per technical staff during the stay in purchaser area. Warranty: We will provide 12 months quality warranty from the delivery date. Contact us: