Ceramic Knives
Ceramic Knives
Ceramic Knives

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Ceramic Knives

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Model No. : TCD-RS02.
Brand Name :
10yrs

Yangjiang, Guangdong, China

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Product description

  • Features:
    • Blade: zirconium oxide white blade
    • Handle materials: PP + TPR
    • Hardness: HAR 90
    • Zirconium oxide white blade with PP sheath, soft touch handle
    • Includes:
      • 6-inch ceramic knife
      • 5-inch ceramic knife
      • 4-inch ceramic knife
      • 3-inch ceramic knife
    • Packing: MDF gift box with EVA foam or as per your requests
    • With FDA and LFGB Directive-compliant
    • Matte finishing blade made of zirconium oxide (also called zirconium)
    • Zirconium material keeping 90° hardness just second to diamond which give the ceramic knife its outstanding sharpness and edge retention
    • Ergonomically shaped PP + TPR handle in any color which keep the ceramic knife lightweight and colorful
    • Customized company names or logos on blades and packing ways are welcomed
    • Transfers no metallic taste or smell to food
    • With no acid and alkaline reaction with food
    • Lifespan is 10 times longer than conventional steel knife
    • Easy to clean up to prevent bacteria growth
    • Only use plastic or wood cutting board
    • Avoids dropping, throwing or general misuse
    • Avoid using the ceramic knife to cut seeds, bones, frozen food or other hard product
    • It is not flexible, don't use it to smash garlic, open cans or attempt to bent it in any way
    • Do not attempt to sharpen the ceramic knife yourself unless you have access to sharpener specific to ceramic knives
  • Blade: zirconium oxide white blade
  • Handle materials: PP + TPR
  • Hardness: HAR 90
  • Zirconium oxide white blade with PP sheath, soft touch handle
  • Includes:
    • 6-inch ceramic knife
    • 5-inch ceramic knife
    • 4-inch ceramic knife
    • 3-inch ceramic knife
  • Packing: MDF gift box with EVA foam or as per your requests
  • With FDA and LFGB Directive-compliant
  • Matte finishing blade made of zirconium oxide (also called zirconium)
  • Zirconium material keeping 90° hardness just second to diamond which give the ceramic knife its outstanding sharpness and edge retention
  • Ergonomically shaped PP + TPR handle in any color which keep the ceramic knife lightweight and colorful
  • Customized company names or logos on blades and packing ways are welcomed
  • Transfers no metallic taste or smell to food
  • With no acid and alkaline reaction with food
  • Lifespan is 10 times longer than conventional steel knife
  • Easy to clean up to prevent bacteria growth
  • Only use plastic or wood cutting board
  • Avoids dropping, throwing or general misuse
  • Avoid using the ceramic knife to cut seeds, bones, frozen food or other hard product
  • It is not flexible, don't use it to smash garlic, open cans or attempt to bent it in any way
  • Do not attempt to sharpen the ceramic knife yourself unless you have access to sharpener specific to ceramic knives
  • 6-inch ceramic knife
  • 5-inch ceramic knife
  • 4-inch ceramic knife
  • 3-inch ceramic knife
  • Send Inquiry

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