Cast iron pre-seasoned cookware pot pan
Cast iron pre-seasoned cookware pot pan
Cast iron pre-seasoned cookware pot pan
Cast iron pre-seasoned cookware pot pan
Cast iron pre-seasoned cookware pot pan
Cast iron pre-seasoned cookware pot pan
Cast iron pre-seasoned cookware pot pan

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Cast iron pre-seasoned cookware pot pan

$2.00 ~ $2.00 / Piece/Pieces
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Model No. : NH-PSS04
Brand Name : Southsea
Pans Type : Frying Pans & Skillets
Stove : All Purpose
Size : 18-21cm
Feature : Eco-Friendly,Stocked
Cover : Cast Iron Enamel
Certification : BSCI SGS FDA FLGB
Material : Cast Iron
Coating : Pre-seasoned
Temperatures : Up To 500 Degrees
Color : Black(any Color Is Available)
Supply Ability : 5000 Pcs Per Day
Merit : Non-stick
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Product description

Name Card:

Name: Tammy

Email: Tammy[at]bathtub-china.com

Tel : +86-13102865822

Wechat: 13102865822

Skype: +86-13102865822


What is cast iron cookware?

1. Heritage century casting process, cooling one molding. The liner is casted by fine iron, less impurities, heat transfer evenly, not prone to sticky pot phenomenon.

2. Due to its excellent thermal diffusivity, cast iron cookware is suitable for stewing and long fried foods. In addition to these advantages, the outer wall of enamel pot with bright enamel spray, uniform color, non-sticky oil, easy to clean, permanent beauty as ever.

3. Compared with the ordinary non-smokeless pot, non-stick pot, its unique pot-free coating design fundamentally put an end to the chemical coating and aluminum products on the human body hazards, while maintaining the nutritional content of the dishes do not destroy the family Enjoy the health and delicious. 

4.And the lid of the shower design - the lid raised a small dots shower design, tight food moisture delicious, air condensate drip, evenly dripping into the food to ensure that the nutritional nutrition and flavor.

 

Function of cast iron cookware:

One cast iron cookware is omnipotent:stew, boiled, pot and fied.Cast iron cookware has the characteristics of  heat transfer evenly and thermal storage, small fire stew can be the greatest degree of food lock the original taste.

Effect of cast iron cookware:

High-quality active iron atoms from cast iron cookware supply the best way for men, women and children to take in iron. Iron supplementation can improve anorexia, partial eclipse,limited development for children,which is cause by iron deficiency ; to improve women's skin dry, dull, looking yellow, stains, hair easily bifurcated and other issues;to improve the elderly waist and knees soft, cold hands and feet, chest tightness, mental shock and other issues.

 

Advantages of cast iron cookware:

Taste effect increased by 60%

Cooking speed increased by 50%

Saving up to 70%

 

Use of cast iron cookware:

Can be used for open flame, induction cooker, electric ceramic stove, electric oven and other heating equipment, prohibited for use in the microwave. To protect the pot, use a silicone shovel or wooden shovel.

 


 

Anping Nanhai Sanitary Ware Co.,Ltd

 

Factory: Cast iron cookware(Pot,Skillet,Fry pan,Grill pan,BBQ grill pan) and cast iron Radiator.

Years of establish : 1992

Factory area : 100 000.00 square meter

Number of wokers: 237

Supply ability : 5000 pcs per day

Certification: BSCI SGS FDA FLGB

Located in Hengshui,Hebei,China.

 

 

FAQ:

Q1.Do you have a yourself Factory?

 

A: Yes,We welcome you to visit our factory.

 

Q2.Where is your factory?

 

A:Hebei province,China.

 

Q3.What do you have the Certification?

 

A:We have experience of more than 10 years,Passed BSCI FDA LFGB SGS Certification.

 

Q4.How do you carry out quality inspection?

 

A:Every step we have to complete quality inspection, finished product, we will conduct second quality inspection.

 

Q5.What is the term of payment?

 

A:T/T 30% deposit in advance, 70% to be paid upon copy of B/L.

 

   Irrevocable L/C at sight.

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