Cas 56038-13-2 Food Additives Sweeteners , Sucralose With Kosher , Haccp , Gmp
Cas 56038-13-2 Food Additives Sweeteners , Sucralose With Kosher , Haccp , Gmp
Cas 56038-13-2 Food Additives Sweeteners , Sucralose With Kosher , Haccp , Gmp
Cas 56038-13-2 Food Additives Sweeteners , Sucralose With Kosher , Haccp , Gmp
Cas 56038-13-2 Food Additives Sweeteners , Sucralose With Kosher , Haccp , Gmp
Cas 56038-13-2 Food Additives Sweeteners , Sucralose With Kosher , Haccp , Gmp

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Cas 56038-13-2 Food Additives Sweeteners , Sucralose With Kosher , Haccp , Gmp

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Product description

Molecular Formula: C12H19Cl3O8 EINECS No.: 259-952-2
CAS No.: 56038-13-2 Other Names: TGS
Type: Sweeteners Standard: FCC IV/USP32

CAS 56038-13-2 Food Additives Sweeteners , Sucralose With KOSHER , HACCP , GMP

 

Quick Detail:

· Type: Sweeteners;

· CAS No.: 56038-13-2 

·  E Number.:  E955

·  EINECS No.:  259-952-2 

·  Molecular Formula: C12H19Cl3O8 

· Other Names: TGS; Trichlorogalactosucrose

·  Brand Name: HONNE

 

Description:

1. Product Name: Sucralose

2. Type: Sweeteners

3. Standard: FCC IV/USP32

4. Specifications: Powder

5. Introduction: Sucralose is the only non-calorie sweetener made from sugar. Now a wide variety of foods and beverages can benefit from its natural sweetness. To meet the various requirements of consumers' individual dietary habits such as reduced calorie intake and health maintenance, the food and beverage industry strongly desires a non-calorie sweetener with superior heat resistance and stability. Sucralose, the only non-calorie sweetener made from sugar, meets these needs. With a sweetness about 600 times the strength of sugar, excellent solubility and superior stability, Sucralose can be used to bring a natural sweetness to a wide variety of processed foods and beverages.

6. Package: 1kg*25bag/drum, 25kg/drum

7. Storage: Being kept in cool & dry space

 

Applications:

1. Beverages: carbonated and still soft drinks, fruit-juices and fruit syrups

2. Table-top: compressed sweeteners, powdered sweeteners (spoon-for-spoon), sweeteners sachets and     liquid table-top sweeteners.

3. Dry mixes: hot and cold chocolate and beverage mixes and instant desserts

4. Dairy: yoghurt, frozen novelties and desserts.

5. Confectionery: chewing gum, boiled sweets, pastilles, mints, chocolate, gum and jellies.

6. Pharmaceutical: tablets, sugar-free syrups, powdered mixes and effervescent tablets

 

 

Specifications:

Item

Standard

Characteristics

White crystal powder

Assay (calculated with reference to the dried substance)

≥98% 

Specific rotation

+84.0°-87.5°

Water 

≤2.0% 

Methanol

≤0.1%

Residue on ignition

≤0.7%

Heavy metals (as Pb)

≤10ppm

Lead

≤1ppm

Arsenic

≤3ppm

Hydrolysis products

Pass test

Related substances

Pass test

 

Competitive Advantages:

1. Good products with good quality & good price!

2. Good knowledge of international business!

3. Good connections with shipping companies!

4. Fast answer-back to customers’ inquires & questions!

5. Fast shipment to all the customers!

 

Package:

 

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