Black Garlic, the New Dried Vegetable
Black Garlic, the New Dried Vegetable
Black Garlic, the New Dried Vegetable

1 / 1

Black Garlic, the New Dried Vegetable

Get Latest Price
Send Inquiry
Model No. : One black garlic bag
Brand Name : LU XIAN

Product description

Specifications Enjoyed by young and old

Pure natural and healthy food

Enhancing immunity system

Curing the insomnia and the constipation

                            Life will be better                    with black garlic!  1. What is black garlic?         Black garlic is made of specially selected garlic by using strictly scientific fermentation technology. The whole progress is garlic’s natural fermentation: 1)   Keep the fresh selected garlic in the high-temperature and high-humidity fermentation cases for 30 days. 2)   Store it at the room temperature for 30-60 days. 2 Pictures of black garlic   3. Functions of black garlic       1) Curing of constipation          2) Curing of insomnia          3) Preventing and curing of cancer          4) Adjusting blood pressure, blood sugar, blood lipid and recovering the condition of diabetes        5) Preventing cardiovascular and cerebrovascular diseases        6) Softening and smoothing facial skin and prevent it from aging       7) Enhancing immunity, especially for elderly and vulnerable people        8) Promoting intelligence and immunity system 4. the nutrional contents of black garlic        Main Nutrient Contents of Black Garlic

nutrient contents

Contents of black garlic

Per 100g

protein

(AOAC 984.13) N x 6.25

11.41 g

total Fat

(AOAC 996.06)

0.60 g

trans Fat

(AOAC 996.06)

0.03 g

saturated Fat

(AOAC 996.06)

0.25 g

sodium

(AOAC 985.35)

28.99 mg

iron

(AOAC 985.35)

15.79mg

calcium

(AOAC 985.35)

53.77mg

selenium

(ICP-OES)

12.82mcg

total Sugar

(AOAC 906.03)

67.51g

 vitamin E

(As Total Tocopherol) (HPLC)

0.41 mg

total Dietary Fibre

(AOAC 985.29)

7.12g

carbohydrate

(By Calculation)

70.58g

energy

(By Calculation)

333.38 kcal

                                                       The above data is  provided by PACIFIC LAB.   5.Cooking with black garlic        It can be added into all types of soup (including Bean Paste soup), sauce of barbeque ribs and grilled beef, salad, fried rice sandwich, pizza, spaghetti sauce and as a side dish to alcoholic beverages with cheese.           It can be used in a lot of delicious meals and noodles, as well as tomato sauce, sesame sauec,peanut sauce,seaweed thick liquid class.      6. The cerificates of our company     Zhengzhou Love Herb Foods Co,.Ltd is the largest and most professional black garlic manufacturer and international trade cooperator, which also possesses the core technology of “fermented black garlic ”. With an annual output and sale of 10,000,000 pieces of black garlic, our products include the full black garlic series like black garlic, peeled black garlic, black garlic paste, black garlic powder, black garlic capsule, black garlic softgel, black garlic tablet and black garlic wine , which have won a great popularity in America, Canada, Singapore, European Union, Switzerland, Australia, South Korea, Japan, etc.      Our company has brands such as " Tian Suan", "Lu Xian", " Lu Xian Black Garlic" etc.      Our company has he qulified import and export formalities and also is granted the QS certificate, ISO9001 Certificate, all series products are granted BCS organic certificate and HALAL certificate.       For more information, please go to the website: www.iblackgarlic.om                         
Send Inquiry

Product Alert

Subscribe to your interested keywords. We will send freely the latest and hottest products to your Inbox. Don't miss any trade information.

版权所有 © 宁波全贸信息技术有限公司 浙ICP备12012821号-1 浙B2-20200628