batch type microwave vacuum industrial fruit dehydrator

Specifications 1.type: industrial fruit dehydrator

2.drying method: microwave

3.production method: batch type

4.feature: vacuum

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Product Name	batch type microwave vacuum industrial fruit dehydrator
Model	BDMD-M-V-30
Operating Voltage	380V±10%
Supply Frequency	50Hz
Rated Current	80A
Max Input Power	40KW
Supply Power	≥55KVA
Microwave Frequency	2450±50MHz
Max Output Power of Microwave	30KW
Dimensions (L*W*H) (mm)	2800×2000×2300
Machine Size (L*W*H) (mm)	4500×3000×2600
Inner Dimension (mm)	Φ1700×1100
Material	stainless steel
Weight	≈3 tons

  As compared with conventional drying methods, which are heating from the outside to the inside by heat conduction, microwave show so-called volume heating with the following advantages: a temperature gradient directed towards the surface, i.e. temperatures inside are higher than outside, giving rise to a higher partial pressure that drives the evaporating liquid to the surface consequently, the superficial layer does not dry up completely and the surfaces remain permeable the liquid evaporating inside the product is emitted through the porous structure of the solid material’s macro-capillary system, resulting in a high drying velocity the heating of water and most organic solvents occurs selectively - due to the greater dielectric losses of water as compared to the product to be dried swift and thorough drying of moist products with low thermal conductivity static drying of thick layers without frictional losses high total efficiency of energy application high-speed control of the energy transport short processing times, i.e. suitable for automated manufacturing

Drying method	Microwave	Boiling	Hot air	Vibrating
Temperature	low	high	high	high
Time	short	long	long	short(several times)
Quality	very good	good	normal	normal
Loss	none	little	much	much
Solubility	good	good	normal	bad
Appearance	very good	good	normal	noraml
Consumption	low	high	high	high
Continuous	available	difficult	N/A	difficult
Sterilization	good	bad	bad	bad

Drying method	MW+Vacuum	Freezing	Vacuum	Spray
Temperature	low	very low	low	high
Time	short	long	very long	short
Quality	good	good	normal	bad
Loss	none	little	none	much
Solubility	very good	very good	normal	normal
Appearance	good	good	bad	normal
Consumption	low	very high	high	very high
Continuous	available	difficult	N/A	available
Cost	low	very high	low	low

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